Man to Monkey, Plate to Tummy Monkey Bar Evolution

The Monkey Bar Evolution is here. Seven years since they have been launched, India’s first gastropub presents an all new menu that’s light-hearted, with dishes that are high on comfort, taste and flavours yet unconventional with playful twist.

European themed vegetarian restaurant believes in minimalism

At To Die For, it’s about minimalism. Le Corden Bleu chef Shashvat Dhandhania believes in keeping the visual minimal so the plate it can be busy and be heard. The focus is on sauces, dressing and garnishes that requires to bring a dish together. The airy ambiance soaked with natural lighting due to this glass ceiling makes it a place to die for. This European themed restaurant is primarily a vegetarian restaurant, which also serves eggs.

Revel in luxury with the intricately crafted festive menu

Yauatcha is a Michelin starred Chinese dim sum teahouse offering an all-day dining experience. This festive season indulge in a delightful combination of authentic Cantonese cuisine curated by the master culinary chefs of Yauatcha.

Familiar meets the unusual with a Monkey Bar’s surprise

Like every year Monkey Bar gears up to celebrate Kolkata’s biggest festival Durga Puja with its specially crafted menu Chayna Ochayna. The name suggests bringing together a bit of the old and familiar with the new and unknown. Chef Iti Misra brings cult classic Bengali dishes along with her twist in taste from global cuisine. 

Watch out, there is a monkey at the bar

Monkey Bar, India’s finest Gastropub in Kolkata serves some signature dishes with a playful twist, and the ambiance bathing in natural light offers the most incredible view of the City of Joy.

Gorge on exquisite Bengali cuisine at the comfort of your veranda

Baraanda or (Veranda) is always the most comfortable place in your home. This is closely knitted with Bengali culture and with our growing up. At the new Bengali fine dining outlet Baraanda opened at Southern Avenue, one can gorge on exquisite Bengali cuisine at the comfort of homely yet classy ambiance.

Latest cafe to enjoy the freshest brew

The legendary canteen of Calcutta South India Club now houses Hyderabad’s well-known Roastery Coffee House. If you are a coffee fanatic then this is the best place in town for you. Food in the menu is equally interesting to accompany the caffeine beverages. 

Melting pot of different colours and flavours with Friends of Pho

Friends of Pho brings amalgamation of different colours and flavours of Asia on table. Enjoy Asian culinary delight with the kokeshi dolls styled prayer wheels donned ambiance. A brainchild of Geetika Sinha, Friends of Pho has been inspired by her travels through Southeast Asian countries.

Asian explosion at The Fatty Bao

The Fatty Bao is an Asian gastrobar by the Olive Group, which is known for its quirky restaurant names houses at 8th floor of Fort Knox, Kolkata. You walk into the Japanese eatery inspired ambiance gives you an Asian explosion with food and flavors through their izakaya and noodle-shop inspired menu.