An elaborate take of the Mughlai cuisine at Elahi

Lately few food fanatics of Kolkata, on a Sunday afternoon headed towards the latest fine dining addition at the Park Circus area. Ladies and gentleman we hereby present Elahi Luxury Dining – winner of Best Mughlai Casual Dining at Times Food and Nightlife Awards Kolkata 2020.

Let's get hammered

Hammer is an air-conditioned the rooftop has turned into a green glasshouse with mosaic flooring, glass panels, bamboo furniture and plants all around gives it a garden feeling. The rooftop got 270° open view with translucent carbon fiber ceiling makes it bath under natural light.

A piece of Awadh at Kolkata

Park Circus seven point crossing is gradually turning into an epitome of Mughlai and Awadhi cuisine hub. The Awadh Restaurant through its kitchen brings to Kolkata the taste of Chowk area from Lucknow.

Man to Monkey, Plate to Tummy Monkey Bar Evolution

The Monkey Bar Evolution is here. Seven years since they have been launched, India’s first gastropub presents an all new menu that’s light-hearted, with dishes that are high on comfort, taste and flavours yet unconventional with playful twist.

Dig Into Great Food Amidst Cool Mountain Breeze

Kalimpong, one of the busiest tourists hub in North Bengal has lately came up some cute and cozy cafes and eateries which generally serve as the melting pot for the youngsters and folks of all ages. As a tourist these cafes are great options to enjoy local flavors too.

May be the only Bhutanese restaurant in India

During my latest trip to Kalimpong, my culinary journey through Bhutanese cuisine at Za Khang was the most memorable one. Za Khang may be the only restaurant in India serving authentic Bhutanese cuisine.

European themed vegetarian restaurant believes in minimalism

At To Die For, it’s about minimalism. Le Corden Bleu chef Shashvat Dhandhania believes in keeping the visual minimal so the plate it can be busy and be heard. The focus is on sauces, dressing and garnishes that requires to bring a dish together. The airy ambiance soaked with natural lighting due to this glass ceiling makes it a place to die for. This European themed restaurant is primarily a vegetarian restaurant, which also serves eggs.

Revel in luxury with the intricately crafted festive menu

Yauatcha is a Michelin starred Chinese dim sum teahouse offering an all-day dining experience. This festive season indulge in a delightful combination of authentic Cantonese cuisine curated by the master culinary chefs of Yauatcha.