An underdog in Kolkata’s Tangra-style Indianized Chinese cuisine

Royal Jade in Kolkata serving Tangra-style Indianized Chinese cuisine for few years. They have recently introduced customized pork dishes in menu.

True Bong needs a cuppa and adda

Cup e Bong is a story of a boutique cafe, a handcrafted menu, and an inspiring tale of abundant positivity and cheerfulness amidst the burden of struggle.

Let the gin flow out of the bottle

In the past couple of years, India is observing a boom for craft gin expecting to reach sales of to over three million a year by 2023.

A legend on its own, Sanjha Chulha

Sanjha Chulha, when it started in the year 2002, then this was the only dhaba style eating on the outskirts of the city and was a regular highway stopover.