Tag: gastronomical journey

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Hoppi’s redefined clubing experience

Hoppipola opened its third outlet in the city, it means now three times fun. With the motto of Eat, Drink, Play, Hoppipola redefined the clubing experience for the millennials. Quirky comments on wall, array of board plus wall games and thumping music is enough to to instigate the fun mood.

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Chinatown in New Town

New Town was in a dire need of a proper Chinese restaurant. Chufang’s kitchen came like a breath of fresh air where so many eateries are cropping up on every second day. A complete family restaurant with homely ambiance and reasonably priced makes it a great family joint. An extremely courteous management visits each table to get real time feedback from their patrons. At last, now we have a Chinatown in New Town!

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Innovation with Ilish

If there is an “Innovation with Ilish” then 6 Ballygaunge Place is the master of the game. A yearly event in all foodies’ calendar and this year it was an honor for PanchPhoron bloggers to get invited to their brand new fine dining outlet at New Town, to relinquish the specially curated menu by Chef Sushanta Sengupta.
The ambiance recreates an old-world charm of our culture and heritage, will give you the feel of an old zamindar house.

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A rare paradise of vegetarian cuisine

The gastronomists of Kolkata has a new heaven of pure vegetarian food page in the form of Zaairah a multi-cuisine restaurant serving India, Chinese, Continental and Mexican cuisine. Located opposite City Center 1, Salt Lake is serving some of the mouth-watering delicacies which boast of both quality and superb taste. Of course a great family dining ambiance and a relaxing sports lounge. Bloggers of PanchPhoron had an exclusive invite to try few of their specialties.

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Amalgamation of culinary wizardry with molecular gastronomy

Reflections which is Ffrot Raichak’s round-the-clock coffee shop, going to receive a makeover in their menu. The concept of healthy food in a palate which offers a visual retreat with rainbow of colors; is the brainchild of executive chef Sammya Majumder and his team. Presentation of each and every dish was a piece of art. The amalgamation of culinary wizardry with molecular gastronomy.

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Bangaliana infused at every nook and cranny

If Raichak on Ganges is a destination then enjoying authentic Bengali cuisine at one of its flagship restaurants Sonar Tori is an experience. The moment one steps in, will feel the heritage rolling down from all every ceiling and wall. The interior showcases derelict zamindar house located next to Ganges. Built with utmost attention, Sonar Tori is much more than only a restaurant serving Bengali food. Through its food and taste, Sonar Tori captures our Bengali culture in every way that is rooted in our soil and touches us in every sense.